If you take a holistic approach to animal health, favouring the prevention of problems before they get out of hand, then our pure Bell-Booth Apple Cider Vinegar is a thoroughly wholesome animal health product and ideal for integrating into your animal health program.
Over the last 30 years, a growing number of New Zealand farmers have come to appreciate the effectiveness of Bell-Booth Apple Cider Vinegar for improving overall animal wellbeing. Anecdotal evidence suggests it assists the digestion system and purifies the blood and helps to reduce alkalinity. Bell-Booth Apple Cider Vinegar contains Acetic Acid and Malic Acid, as well as essential vitamins and minerals. Malic Acid is a naturally occurring component of pure Apple Cider Vinegar, it is considered to be able to improve the digestive process and stimulate the animal’s appetite by lowering the pH in the gut.
Bell-Booth Apple Cider Vinegar is suitable for use in dairy cattle and commercially-farmed livestock.
For the added boost of garlic, try our Ché Garl Garlic Cider Vinegar.
